BUSINESS DESCRIPTION
Growing, beautiful, upscale business, with recent 24;850,000 remodel. Because it was remodeled just 12 months ago, this is a virtually a new restaurant inside and out including the kitchen. This 7,000 square feet, 140 seat, white tablecloth, fine dining restaurant is a high-end steakhouse with an average 24;60 per person ticket price. The fresh, warm dE9;cor includes large ornate dark wood bars. There is a large, secluded private rear banquet room that is favored by some famous celebrities complete with dance floor and private bar. A typical high-end fine dining establishment takes at least three to four years to achieve a mature, strong cash-flow because it builds it92;s reputation and clientele mostly by word-of-mouth. Breaking even within the first year, this business continues to grow and is tracking on-schedule. The owners plan to move to the east coast for a lucrative opportunity. This a great opportunity to purchase a growing, healthy, excellent, beautiful business, from 202B; year experienced restaurateurs at an asset sale price because it is still in the growth phase. For more information, please contact Hoke Nagahori at 310-539-8300.